The Sweet Story

Hi, I’m Kelly! Scott (my husband), Nora (our beautiful daughter), and I are the heartbeats behind Kelly’s Homemade Ice Cream. Years ago, while going through nursing school, I took on a part-time job scooping ice cream. It not only helped pay my way through school but it gave me a much-needed break from studying.

And, oh the smiles! Have you ever noticed that most people are happy when you are handing them an ice cream? Well, I never forgot. And little did I know what a lasting impression that made on me.

Along the way, we picked up a commercial grade ice cream maker – which just elevated our efforts. We then took our skills to local farmers’ markets in our really cool pink-and-white food truck and found great success.

In 2015 we opened our first ice cream shop in Audubon Park. We LOVE what we do and you can tell with your first taste of our yummy homemade ice cream.

Experience The Difference

There are many ways that you can enjoy Kelly’s Homemade Ice Cream. In addition to our two locations, on almost any day of the week, you can find our Ice Cream truck parked at public and catered events and food-truck round-ups. Follow us on Instagram or Facebook to see where our truck is today!